National Future Day 2023 - our future is bright

National Future Day 2023 - our future is bright

On Future Day, girls and boys enthusiastically accompanied their parents to the workplace. At Hügli, there were many exciting things for a group of young people to discover and experience.
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Natuco is climate neutral

Natuco is climate neutral

Natuco is now 100% climate neutral. On the one hand through the optimisation of the production processes and on the other hand through CO2 compensation.
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Rocking horses made from exhibition walls

Rocking horses made from exhibition walls

The Hügli exhibition stand at a local exhibition in Germany could subsequently be reused in a new form. Numerous rocking horses were produced from the cardboard walls. A recycling project in the sense of sustainability.
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Hügli - the private label specialist

Hügli - the private label specialist

Hügli has been applying its great expertise in the private label sector for a wide range of brand owners for many years.
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Renunciation of palm oil

Renunciation of palm oil

The Hügli brand NATUR COMPAGNIE uses organic shea butter and sunflower oil instead of palm oil. The use of organic shea butter actively promotes fair working conditions for African women.
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Our new brand Natuco

Our new brand Natuco

NATUCO, Hügli's new brand, is conquering the supermarket shelves. NATUCO is the contemporary answer to fast cooking and enables a demanding clientele in the food retail trade to cook quickly and easily and at the same time to meet the nutritional claim "Good for me" and the sense of responsibility " Good for the environment". That is why NATUCO products are not only simply delicious, but also genuinely organic and climate-neutral.
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From apprentice to key account manager

From apprentice to key account manager

Many former apprentices have taken the opportunity to develop at Hügli. Maximilian Merkt is one of them.
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Mustard Comeback & Pickling Fermenting Notes

Mustard Comeback & Pickling Fermenting Notes

From classic Dijon to creations such as "Bacon meets Pickled Jalapeños" - flavours are changing! Mustard is making a comeback, while fermented and pickled flavours are conquering snackers' appetites. Sweet and sour notes of Kimchi, Sauerkraut or Pickled Onions combine tradition with innovation and set new trends in the snack world. Discover how these trends are revolutionising taste!
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Buon Appetito with Express Pasta

Buon Appetito with Express Pasta

Pasta cooked al dente in an aromatic sauce - the new Express Pasta dishes from Hügli bring the Italian classic to every plate in just 2 minutes. The dishes are not only quick to prepare, but also contain no artificial preservatives, colourings or flavourings and have a long shelf life.
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