24. October 2023

Hügli is a private label specialist

Hügli has been applying its great expertise in the private label sector for a wide range of brand owners for many years.

Precisely fitting products and recipes

With a Europe-wide team, Hügli develops tailor-made products and recipes for brand owners. With a wide range of products in both organic and conventional quality, Hügli is able to meet almost all of its customers' wishes. Hügli pays particular attention to product packaging, which must be as safe, sustainable and visually appealing as possible. Hügli also acts as an idea generator and develops contemporary and suitable new concepts based on market data for various distribution channels.

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Hügli at the BIOFACH 2025

The organic sector meets again - the opportunity for new impulses and encounters. From 11 to 14 February 2025, we will also be welcoming you with concentrated organic expertise at our stand 212 in hall 7A. We look forward to your visit!

Internal snack tasting with Food Industry Seasonings

At the end of March, Hügli's staff restaurant in Steinach SG, Switzerland, was the venue for an internal snack tasting organised by Hügli Food Industry. This Hügli division specialises in the production of flavouring components for the food and snack processing industry.

Snack Concept - Mustard Comeback & Pickling Fermenting Notes

From classic Dijon to creations such as "Bacon meets Pickled Jalapeños" - flavours are changing! Mustard is making a comeback, while fermented and pickled flavours are conquering snackers' appetites. Sweet and sour notes of Kimchi, Sauerkraut or Pickled Onions combine tradition with innovation and set new trends in the snack world. Discover how these trends are revolutionising taste!