userdata/Stories/Food Industry/header-fieurope.jpg
14. November 2024

Food Industry presented Bresc and snack concept at the Fi Europe trade fair

The Fi Europe trade fair took place in Frankfurt from 19 to 21 November 2024 - an event that no company in the food industry could afford to miss. For us, it was a great opportunity to experience the food industry up close and to find out about new products. At stand 4.1H2, we presented our new snack concept Smokewood Heritage and our chilled ingredients brand Bresc. It was an exciting exchange that we really enjoyed.

Smokewood Heritage snack concept

Our latest snack concept "Smokewood Heritage" takes the popular smoked flavour to a new level. Inspired by traditional wood species such as Applewood, Mesquitewood and Hickorywood, each Snack Seasoning offers a unique flavour experience. From Applewood Smoked Cheese to Beechwood Flame-Grilled Salmon - each snack mix delights with authentic flavours. We not only fulfil the desire for intense smoked flavour, but also the requirements of the upcoming EU regulations. With the "Wood Heritage Smoke" labelling, you can focus on quality and tradition while positioning your snacks in a modern and compliant way.

"Trade fairs enable direct contact with the target group. Personal dialogue strengthens trust, clarifies needs and provides targeted answers to questions."
Francesco Poerio
Marketing Manager, Food Industry at Hügli

Bresc for the food industry

Give your recipes an intense, authentic flavour with the chilled ingredients from BRESC . Our range includes fresh herbs and vegetables such as garlic, onion, ginger and chilli, as well as high-quality blends and ready-to-serve products such as pestos, curry pastes and marinades. Thanks to gentle refrigeration, our products retain their freshness and offer a longer shelf life than fresh ingredients. BRESC ensures superior flavour and simplifies handling - ideal for hot and cold recipes. Discover our customised solutions for the modern food industry.


    Follow us on LinkedIn to find out more about our trade fair visits.

    This might also
    interest you.

    Hügli at the BIOFACH 2025

    Hügli at the BIOFACH 2025

    The organic sector meets again - the opportunity for new impulses and encounters. From 11 to 14 February 2025, we will also be welcoming you with concentrated organic expertise at our stand 212 in hall 7A. We look forward to your visit!
    Read more
    Buon Appetito with Express Pasta

    Buon Appetito with Express Pasta

    Pasta cooked al dente in an aromatic sauce - the new Express Pasta dishes from Hügli bring the Italian classic to every plate in just 2 minutes. The dishes are not only quick to prepare, but also contain no artificial preservatives, colourings or flavourings and have a long shelf life.
    Read more
    Amplified Heat - Spicy Seasonings

    Amplified Heat - Spicy Seasonings

    Spiciness is the new trend in the snack world and is inspiring consumers. Inspired by global flavours such as chilli, pepper and ginger, the heat levels range from mild to fiery. Creative combinations that combine heat with fresh, smoky or spicy notes are particularly popular. With the "Amplified Heat" concept, we take spiciness to a new level and offer exceptional flavour experiences that stimulate the senses.
    Read more